A Guide to Githeri: Uncle Issa's Favourite Dish is the meal that Kenyan's fear to love openly
Githeri - a dish made of maize and beans Disclaimer: Warning: This is not a cooking guide. It’s a survival manual for marriages ruined by undercooked beans . Uncle Issa advises you to take the information below with a pinch of salt (or maybe some chili, like in fried Githeri!). These are my humorous observations, not a recipe for marital bliss or a guarantee of viral fame like that Githeri Man. If you need expert advice, find it elsewhere, not here. Read till the end, with a smile! What a name for such a delicious meal! Meet Githeri , a beloved Kenyan staple with deep roots in the Kikuyu community. This isn’t just any ordinary meal—it’s a time-honored dish once reserved for the discerning tastes of Kikuyu elders and governing councils. Today, it’s a nationwide favorite, cherished f...